Herby Slaw with Tamari Toasted Seeds

Adapted from a recipe from Ripe Deli in Auckland. A refreshing green slaw with crunchy veges and bean sprouts, paired with a herby vinaigrette and topped with tamari roasted sesame, pumpkin and sunflower seeds.  A good option for Lo-carb eating plan followers.

Gluten-free, Dairy-free, Lo-Carb.

NB photo shows salad with cottage cheese, which you can add if desired. 

Ingredients: Cabbage, rocket, celery, silver beet, spring onions,mung bean sprouts, tamari sauce, sesame oil, lemon juice, fresh herbs (parlsey, mint), pumpkin seeds, lemon, red wine vinegar, olive oil, sesame seeds

Nutritional information: per 116g serving (8 per pack): Energy 863kJ, Protein 5g, Fat 19g (saturated 2.6g), Carbs 4g (sugars 2.2g), Dietary fibre 2.3g, Net Carbs 1.7g

A bowl of salad will serve 6-8 adults.  Made to order - 48 hours notice required please.